With a seating capacity of almost 250 people, Red Lantern features an open kitchen, full sushi counter and custom wok station. Large, oversized tables, a custom community table and a private dining room that can accommodate 40 people. The bar itself creates a mythical, sensual Asian experience. Hundreds of small red lanterns hang from the ceiling offset by strands of seashells from Vietnamese beaches. The space is designed by award-winning designer Peter Niemitz.